Black Halloween Candy Melts

Product: 1967

Black Halloween Candy Melts

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As black as the night, these Wilton Midnight Black candy melts are easy to use button pieces of sweet ready made candy.
With the same consistency as chocolate but with a sweet vanilla flavour, you can use these candy melts like chocolate and melt to fill moulds, use for dipping and drizzling etc.

Use to mould candy and sweeties or dip or create highlighted areas on chocolates and sweeties.
All of our chocolate moulds and candy moulds are suitable to be used with these Candy Melts.
As they come as small individual buttons; they are easy to melt and prepare.

To use, simply follow the instructions on the packet for either the microwave method or the double boiler method (in a glass bowl over a pan of hot water) and simply pour into your mould or uses as required.

Wilton Candy Melts Bag 283g.

Best before September 2013

Sugar, Partially Hydrogenated Palm Kernel Oil, Reduced Mineral Whey Powder (Milk), Whole Milk Solids, Non-Fat Dry Milk Solids, Emulsifier: Soy Lecithin (E322), Salt, Colours (E132, E110, E129) Artificial Flavour.

Warning: May have an adverse effect on the activity and attention in children.

This is a general guide, please refer to the label on your purchased product.

May contain traces of milk ingredients and wheat. Prepared in a factory that has contact with dairy, wheat/gluten, eggs, peanuts, soy and tree nuts.

This is a general guide, please refer to the label on your purchased product.

UK Mainland Delivery Options
£3.99 per order regardless of orders value. Delivery timeframe 1-7 working days.
£8.99 for a courier delivery. Delivery timeframe 1-2 days.(highland and Island options available on checkout)
£9.99 for a Next day Delivery - please call 01524 389684 to arrange this service.

For full details on all our delivery services please visit our UK Delivery Information page.

International Delivery Options
Prices vary depending on where the parcel is going for further information please visit our International Delivery

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