Candy Making Book by Wilton

Candy Making Book by Wilton
This is a great way to introduce yourself to the world of chocolate making with this beginners guide with step by step instructions.

A comprehensive 41 page colour guide will show you how easy and fun it is to make great looking chocolates at home.

Coconut clusters, lollipops, moulded candy cups, personalised candy plaques.

It all starts with Wilton candy melts. These easy melting wafers help you make great candies in 3 easy steps. Just melt, mould and serve!
Of course, you can always use our range of couverture and coating chocolate is you prefer a traditional style of chocolate making.

Sections include:

Melting fast and easy

Making moulded chocolates

Chocolates with nut or creme centres

Shells and cordial cups

Moulded plaques

Layered chocolates

Marbelising chocolates

'Painting' details

Lollipop bouquets

Ideas for Christmas, Easter, Valentines, Halloween and more.

Soft cover, 41 colour pages, size of page 8.5" x 5.5"

Related Products:

Belgian Milk Chocolate Couverture 300g £5.50